We’re pleased to introduce our Christmas 2016 Canapé Menu.  For more information or to book, please contact us.

 


When planning your Christmas event, creating the perfect experience for your guests is important.  A Christmas Canapé event offers you a less formal party theme that allows guests to mingle and spend time in each other’s company whilst enjoying a fantastic selection of delicious treats from London Dining Concept.

Our Christmas canapé menu includes a superb choice of beautifully prepared dishes that will be the star of the evening.  Contact us today on 07730 077793 to discuss your needs.

Savoury Canapés

Colsten Basset Stilton choux buns (v)
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Beef tartare, cep and thyme bread
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Ballotine of game, pickled cranberries and juniper
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Pate of foie gras, sloe gin jars
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Haggis and truffle bonbon, pickled swede, smoked potato and fresh black truffle
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Miso cured salmon, salmon caviar
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Smoked potato bonbon, lardo and thyme
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Coronation lobster
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Queen scallop, crackling powder, nasturtium
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Brown crab palmiers with spiced white crab
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Pressed Jerusalem artichoke, roast lemon puree, pumpkin seed and balsamic (v)
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Berkswell cheese tartlet, piccalilli, pickles, cucumber flowers (v)
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Roast cauliflower and apple pastry, horseradish and crispy sage (v)

Sweets

Bitter orange cake, orange compote, chocolate, burnt orange
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Star anise madeleines, roast lemon puree, toasted pumpkin seed, lemon peel, viola flowers
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Ginger and poppy-seed snap tuile, piped pistachio mousse
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Mille feuille of earl grey tea cream, hazelnut praline and roses
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Cherry clafoutis brulee tarts with burnt clementine
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Toasted fennel shortbread, baked passion fruit cheesecake mousse, wild flowers
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Gold branded cake pops in raffia (surcharge)

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For more information, or to book, please contact us today on 07730 077793.